Bayanin Samfura
Mai yin ice cream na gida ba tare da ƙari ba: Minti 15, daga danyen kayan abinci zuwa ice cream
Bayanin Samfura
Ana danna aiki ɗaya -, ƙanƙara tana shirye cikin matakai uku
1: Zuba kayan ciki
2:Rufe murfi sosai kuma danna maɓallin Mix
3:Bayan mintuna 15, danna tashar fitarwa don tattara abubuwan da ke ciki
Babu saituna masu rikitarwa, babu matakan da ba dole ba
Yara za su iya sarrafa shi da kansu, ba da damar dukan iyali su ƙirƙiri nasu dandano tare
Daskarewa mai sauri - 30% sauri fiye da hanyoyin gargajiya
1:Dual{1}}ƙirar ɗakin daskarewa na Layer yana kawar da buƙatar pre{2}} sanyaya. Za a iya daskare danyen kayan kai tsaye da siffa bayan an zuba a ciki
2:Babu buƙatar saka lilin a cikin firiji kwana ɗaya a gaba. Kuna iya shirya kuma ku ci shi nan da nan, adana lokaci da ƙoƙari
Don dukan iyali su raba - isa ga mutane 3-4
1: Girman hidima guda ɗaya shine 500ml, wanda shine cikakke ga duka dangi su raba
2: Babu buƙatar yin shi a cikin batches - jin daɗin lokacin kayan zaki ga dukan dangi a lokaci ɗaya
| Girman samfur | |
| Girma | 19cm × 44.5cm |
| Iyawa | 500 ml kowane amfani |
| Ƙarfi | 120W |
| Kayan abu | Abinci{0}} tankin hadawa na PP + Bakin ƙarfe na haɗe-haɗe |
| Hanyar Aiki | Danna farawa ɗaya - |
